Job Description

Who we are ?

We're the birthplace of a bold, revolutionary movement in this age of creativity, culture, and adventure, where fresh energy, electric beats, and a next-level vibe await. And we're inviting you to be part of it. So, are you ready to be part of it? Ready to step into the dawn of a new era? At Kalahari Lounge & Club, the future is now, and we're waiting for you to be a part of the story. Let's make history together.

Overview
We are seeking a customer service-oriented, experienced and organized bar supervisor (manager) to join our growing team. In this position, you will play a key role in handling the day to day operations of the bar and staff. you will supervise, train and schedule employees. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities

• Ensure bar space follows all licensing requirements and health and safety guidelines
• Create bartender and employee schedules
• Mix drinks, pour and serve wine, beer, and other beverages as needed
• Recruit, train, and supervise new bar staff
• Maintain stock levels and order supplies when necessary
• Handle complaints, conflicts, questions, and suggestions from restaurant employees

Qualifications

• Previous experience in a restaurant or hospitality environment is preferred but not required.
• Strong customer service skills with the ability to engage positively with guests.
• Basic math skills for accurate order processing and billing.
• Knowledge of food safety practices is an asset.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Excellent communication skills to effectively interact with guests and team members.
• Willing to work nights, weekends, and holidays
• Ability to work independently, as well as lead, manage, and motivate a team
• Willingness to work in a fast-paced environment and stay cool under pressure

Join us in creating memorable dining experiences for our guests while developing your skills in the hospitality industry!

Job Types: Full-time, Part-time

Pay: $15.00-$17.00 per hour

Additional pay:

• Tips

Benefits:

• On-site parking

Flexible language requirement:

• French not required

Schedule:

• Morning shift
• Night shift

Experience:

• serving: 2 years (preferred)

Language:

• English (preferred)

Licence/Certification:

• Smart Serve (preferred)
• Serve Right (preferred)

Work Location: In person