The Explorer Hotel is one of Northern Canada's premier hospitality destinations, offering exceptional service and unforgettable experiences. We are seeking enthusiastic and customer-focused individuals to join our Banquet team for the upcoming busy season.
Key Responsibilities:
Set up and tear down banquet rooms according to event specifications
Serve food and beverages in a professional and courteous manner
Maintain cleanliness and organization of banquet areas
Assist with event preparation and ensure guest satisfaction
Follow all health and safety standards
Qualifications:
Previous serving or hospitality experience preferred
Excellent communication and customer service skills
Ability to work in a fast-paced environment and as part of a team
Flexible schedule, including evenings, weekends, and holidays
Must be able to lift up to 50 lbs and stand for extended periods
What We Offer:
Competitive hourly wage
Staff discounts and perks
Training and development opportunities
* A dynamic and supportive team environment
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