Job Description

The Saskatoon Inn is looking for a fun and energetic individual to join our kitchen team. This individual will assist in the preparation of banquets buffet and a la carte menu items..

Candidates will include:

-Ensure quality and presentation of all food prepared meet established standards and specifications.

Maintains a clean and organized work area; as part of a team, ensures cleanliness of the kitchen, fridges, freezers and storage areas. Preparation of menu items and ability to follow recipes. Ability to work in a face paced environment. Practice and participates in all food safe guidelines set forth in kitchen area. Comfortable to work with frying pans and making sauces from scratch Must be creative and innovative in food presentations. Ability to work in a group environment in a full-service kitchen. Any other duties as assigned.
Candidates should have a Culinary Diploma or Red seal certification

Job Types: Full-time, Permanent

Pay: $15.00-$18.00 per hour

Benefits:

Dental care Discounted or free food Extended health care Life insurance On-site parking
Ability to commute/relocate:

Saskatoon, SK: reliably commute or plan to relocate before starting work (required)
Licence/Certification:

Red Seal certificaton (preferred) Saskatchewan drivers license (required)
Work Location: In person