Job Description

The Glencoe Club is a private, family-oriented sports and social club located in the Elbow Park neighbourhood of Calgary, Alberta. Our members can train and play in our leading-edge sports and recreation facilities; grow and excel in our vast array of programs; enjoy our specialist services; dine in our first-class restaurants; and create life long memories with family and friends.

If you are genuinely passionate about our vision to be our members' second home, providing excellence in all that we do, have a proven track record for creating exceptional experiences through your interactions and champion our values of respect, wellness, integrity, relationships, caring and innovation we want to hear from you.

We are seeking a Full Time Banquet Cook to join our Banquet Kitchen Team. As a Banquet Cook, you will work in a fast-paced, quick-service culinary environment for our members and guests, creating exceptional experiences with every dish. If you have a passion for the culinary & hospitality industry and enjoy working in a team oriented dynamic environment, we want to hear from you!

Responsibilities:

Complete food preparation for different styles of events within the Glencoe Club. Follow prep task list to prepare a variety menu items based on Glencoe standard recipes and requirements Prepare Mise en Place for service including intricately cutting up vegetables, butchering meat, or crafting sauces while ensuring Food Safety practices Assist in other culinary activities in the Glencoe Club when called upon Ensure all prepared food items are properly stored and ready for upcoming events Proactive and timely cooking of high-quality dishes to ensure food service comes out at desired times

Qualifications:

Minimum of 1-year culinary experience Journeyman Seal or working towards a Red Seal certification an asset Have open availability morning, evening and weekend Able to comprehend and follow verbal and written instruction in English Must be comfortable standing or walking during the length of shift and be able to repetitively lift supplies weighing up to 50lbs Food Safe Certification and other required certifications

Why choose us:

An inclusive and diverse working environment highlighted by creativity and collaboration, featuring top industry leaders Numerous opportunities for personal and professional growth including training and development Delicious, fulsome employee meals prepared daily Employee referral program that rewards the additional talent you bring Numerous employee recognition programs to reward you for your incredible efforts Comprehensive health and dental benefits available for you and your family An Employee/Employer contributed to RRSP plan

Additional Details:

This is a Full-Time position that reports to the Executive Chef. The successful candidate will be required to work a variety of shifts including weekends, weekdays, evenings and holidays, so a flexible schedule is required.

The successful applicant will be required to complete a background check as well as Respect in the Workplace certification prior to commencing employment.

Qualified applicants are invited to submit their cover letter and resume to hr@glencoe.org by

Wednesday, October 8.

Applicants must be legally eligible to work in Canada. The Club does not provide assistance with obtaining Canadian work authorization.

Additional information about The Glencoe Club and offerings can be found at our website: www.glencoe.org or at www.glencoejobs.org.

We thank all applicants for their interest in working for the Glencoe, although only short-listed candidates will be contacted directly.

Job Type: Full-time

Benefits:

Company events Dental care Discounted or free food Extended health care On-site parking Paid time off RRSP match Store discount
Work Location: In person

Application deadline: 2025-10-08