Looking for an experienced baker and/or experienced cook for a quick paced gluten free bakery. Candidates must have at least 2 years experience. You must also have excellent time management skills and be able to work unsupervised following a prep list. Attention to detail is a must as is the ability to learn new tasks quickly. The position is for full time evening as well as some Saturdays. Duties to include, but not limited to baking, cooking, prepping, cleaning, and some heavy lifting. Must be able to work as a team, as well as alone. Food safety certificate is not a must but is encouraged. Only candidates with the required experience will be contacted.Job Type: Full-timeSalary: $17.00-$20.00 per hourBenefits:
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