Baker Retail
Melfort, SK, Canada
Job Description
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 35 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- or equivalent experience
Work setting
In shop Relocation costs covered by employer Supermarket or bakery departmentTasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Bake mixed dough and batters Train staff in preparation, cooking and handling of food Prepare special orders Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Oversee sales and merchandising of baked goods Prepare dishes for customers with food allergies or intolerancesFood specialties
Breads and rolls Desserts and pastries Donuts and muffins Cake decoratingWork conditions and physical capabilities
Ability to distinguish between colours Attention to detail Fast-paced environment Hand-eye co-ordination Handling heavy loads Manual dexterity Overtime required Physically demanding Repetitive tasks Standing for extended periods Tight deadlines Work under pressurePersonal suitability
Accurate Client focus Dependability Judgement Reliability Team playerHealth benefits
Dental plan Disability benefits Health care plan Vision care benefitsLong term benefits
Group insurance benefits Life insurance Registered Retirement Savings Plan (RRSP)
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Job Detail
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Job IdJD2257054
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMelfort, SK, Canada
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EducationNot mentioned