Job Description

Education: Experience:

Education

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Registered Apprenticeship certificate or equivalent experience

Work setting

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Bake shop

Tasks

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Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and birthdays Bake mixed dough and batters Prepare special orders Frost and decorate cakes and baked goods Draw up production schedules Inspect kitchen and food service areas Prepare dishes for customers with food allergies or intolerances

Certificates, licences, memberships, and courses

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Baker Trade Certification

Food specialties

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Breads and rolls Desserts and pastries Cake decorating Chocolate

Transportation/travel information

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Own transportation Own vehicle Valid driver's licence

Work conditions and physical capabilities

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Attention to detail Fast-paced environment Handling heavy loads Repetitive tasks Standing for extended periods

Personal suitability

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Accurate Dependability Reliability

Screening questions

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Are you authorized to work in Canada? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you live near the job location?

Experience

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1 year to less than 2 years

Other benefits

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Other benefits Duree de l'emploi: Permanent Langue de travail: Anglais ou Francais * Heures de travail: 30 to 39 hours per week