Baker
Job Description
We are a growing bakery (manufacturer) making Gluten free bread and need someone for day shift. Hours are flexible. 35 hours. Training in gluten-free will be provided. Mostly bread making, and some cakes and cookies. Tasks include: prepping, mixing, proofing, baking, adhere to MAPAQ regulations. There are depositors to set up so mechanically inclined person is desireable but all can be learned for the right person. Efficiency and managing tasks in a timely manner is very important. You are already familiar with the pace of factory work.
Job Type: Full-time
Pay: $18.00-$22.00 per hour
Schedule:
8 hour shift
Morning shift
Work Location: In person
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Job Detail
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Job IdJD2459579
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDollard-Des Ormeaux, QC, CA, Canada
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EducationNot mentioned