Job Description

Join the Ripe Juicery Back of House Team!

Location:

371 King St Barrie, ON

Position Type:

Part-Time / Full-Time

Are you passionate about plant-based living, love working with fresh ingredients, and want to be part of a purpose-driven team? At

Ripe Juicery

, we believe that food should fuel, nourish, and energize -- and our back of house team is at the heart of making that happen.

We're looking for motivated, detail-oriented individuals to join our

Back of House

crew. You'll play a key role in supporting our chefs and keeping our kitchen running smoothly -- from cold-pressing vibrant juices to prepping ingredients for our menu and keeping the space clean and organized.

What You'll Be Doing

Juicing

: Assist in the cold-pressing of organic juices, ensuring top quality and consistency.

Prep Work

: Chop, peel, portion and prepare fresh, plant-based ingredients for daily use.

Dishwashing

: Keep our kitchen clean and organized with efficient dish and equipment washing.

Chef Support

: Work alongside our chefs in assembling meals, snacks, and smoothie ingredients.

Kitchen Upkeep

: Help with receiving orders, rotating stock, and maintaining our high cleanliness standards.

What We're Looking For

- A positive, can-do attitude and willingness to learn
- Team players who thrive in a fast-paced, hands-on environment
- Food prep or kitchen experience is an asset but not required
- Passion for health, wellness, and plant-based food is a big plus!

- Ability to work early morning shifts 4am-11am or evening shifts 3pm-10pm

Why Work With Us?

- Be part of a vibrant, community-focused brand
- Enjoy staff discounts on nutritious food and drinks
- Work in a supportive and inclusive environment
- Learn about juicing, plant-based cuisine, and holistic nutrition

Ready to join the Ripe family and make healthy food that actually tastes amazing?
Send your

resume

and a short note about

why you'd be a great fit

to:
info@ripejuicery.ca

Job Type: Part-time

Pay: $18.00-$21.00 per hour

Expected hours: 20 - 35 per week

Benefits:

Casual dress Discounted or free food Flexible schedule On-site parking
Experience:

Restaurant or Kitchen: 1 year (required)
Language:

English (required)
Work Location: In person

Expected start date: 2025-11-07