Job Description

Park Place Lodge is looking for an

energetic, motivated leader

to join our team as

Assistant Pub Manager

. This hands-on role supports our Pub Manager, Events Manager, and Front of House team to ensure smooth, high-quality service during our busiest times.

Schedule:

Primarily evenings, weekends, and holidays.

Commitment:

Minimum 1-year term.

Requirements:

Valid Work Permit & BC Serving It Right Certificate.

About the Role

You'll be an active part of day-to-day operations, stepping into both managerial and front-line duties when needed. This role is ideal for someone who thrives in a fast-paced, team-oriented environment and takes pride in delivering exceptional guest experiences.

Key Responsibilities:

Support the Management Team, including the General Manager, Pub Manager, and Events Manager. Lead and motivate staff, fostering teamwork and clear communication. Oversee health and safety compliance. Supervise all food & beverage departments, with a focus on The Pub Bar & Grill and Banquets. Assist with scheduling, operational plans, and event coordination. Handle guest concerns with professionalism and efficiency. Monitor service quality and implement improvements. Maximize revenue through creative promotions and yield management. Develop training programs to maintain and elevate service standards. Enforce policies, procedures, and relevant BC liquor, lottery, and labour laws. Step in during management absences and emergency situations.

Qualifications:

Minimum 2 years' experience in hospitality and supervisory roles. Strong knowledge of food service standards and BC liquor laws. Positive, hands-on attitude with excellent problem-solving skills. Proven ability to lead and inspire a team. BC Serving It Right Certification (required).
Working for Park Place Lodge you will receive some great Job Incentives:

- Competitive wages and retention bonus

- Subsidized staff accommodation for full time positions
- Staff discounts in the Pub, Bistro, Spirits Cold Beer & Wine Store, and hotel rooms
- Free soup, pop, coffee and tea

Job Type: Full-time

Pay: $24.00 per hour

Expected hours: 35 - 40 per week

Benefits:

Discounted or free food On-site parking Store discount
Experience:

Food & Beverage Leadership: 2 years (required)
Licence/Certification:

BC Serving It Right Certificate (required)
Work Location: In person