Job Description

Welcome to the Wedgewood Hotel and Spa, a Relais & Chateaux property!

Located on the corner of Hornby and Robson Street, in the very heart of Vancouver's hottest shopping, entertainment, and financial district, the Wedgewood Hotel & Spa, member of the "Relais & Chateaux" collection, is a 83-room, luxury boutique property, appointed with European stylish rooms & suites, meeting spaces with the latest trending technology and the award winning "Bacchus" fine dining restaurant.

Are you ready to take the next step in your hospitality career?

We are currently looking for an experienced

Restaurant Supervisor

eager to join our team of elite hospitality professionals who redefine luxury service and guest experience on a daily basis.

Awards and achievements:

TripAdvisor 2024 Travelers' Choice Best of the Best - #1 Hotel in Canada & #1 Luxury Hotel in Canada Michelin Guide Recommended Restaurant 2023 - Bacchus Restaurant & Lounge Conde Nast Traveller Readers Choice Awards - 10 Best Hotel in Canada 2023
Requirements

Minimum 2 years' experience in a fine dining establishment Management/Supervisory experience an asset. Enjoys working within a team to achieve great results. Must be a prominent presence on the floor in Bacchus. Ability to supervise restaurant ambiance, music, lighting, settings, style and overall presentation. Maintain the highest level of service standards. Work closely with the Director of Food & Beverage, ensuring all inventory is maintained and documented accurately. Ensure a high standard of cleanliness, maintenance and presentation plus safety of the restaurant through inspections and ensures areas of deficiency are resolved to achieve service expectations. Ensure the overall smooth operation of the outlet, managing labor effectively, working on cost saving techniques, opening and closing responsibilities Excellent Food & Beverage knowledge. Wine Training (ISG or WSET) or experience an asset. Must have excellent written and verbal communication skills. Experience on Squirrel or Micros and Tock an asset. Must be legal to work in Canada without restrictions or sponsorship Comfortable working a flexible schedule.
We thank you for your interest; please note only suitable candidates will be contacted for follow up.

Job Types: Full-time, Permanent

Pay: From $60,000.00 per year

Benefits:

Company pension Dental care Discounted or free food Extended health care Paid time off Store discount Vision care
Experience:

Supervising: 1 year (required) Hospitality: 2 years (preferred) Restaurant: 2 years (required) Squirrel/Micros: 1 year (required)
Licence/Certification:

WSET (preferred)
Work Location: In person