Plan, organize, direct control and evaluate daily operations
Managing labour costs through effective scheduling and floor management
Controlling food & paper costs using order guidelines
Monitor weekly and monthly inventory costs
Responsible for daily cash procedures
Ensuring that product launches and promotions are executed with perfection
Resolving guest feedback
Coach and discipline Team Members as needed
Lead by example by following all Tim Hortons policies and procedures
Participate in the recruitment process
Job Type: Full-time
Pay: From $18.50 per hour
Benefits:
Dental care
Discounted or free food
Extended health care
Life insurance
Ability to commute/relocate:
Bancroft, ON: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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