Assistant Manager, Restaurant
Vancouver, BC, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years
Tasks
---------Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Work Term: Permanent Work Language: English * Hours: 40 hours per week
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Job Detail
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Job IdJD2975926
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationVancouver, BC, CA, Canada
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EducationNot mentioned