Assistant Manager, Restaurant
Chatham-Kent, ON, CA, Canada
Job Description
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 5 years or more
Work setting
----------------Willing to relocate
Tasks
---------Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Train staff Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service Manage events Manage kitchen operations
Supervision
---------------11-15 people
Computer and technology knowledge
-------------------------------------Point of sale system
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment Repetitive tasks Attention to detail
Screening questions
-----------------------Are you currently a student? Are you currently legally able to work in Canada? Are you willing to relocate for this position? Do you currently reside in proximity to the advertised location? Do you have previous experience in this field of employment? Do you have the necessary equipment for remote work (i.e. internet, home office, etc.)?
Health benefits
-------------------Dental plan Health care plan Work Term: Permanent Work Language: English * Hours: 35 hours per week
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Job Detail
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Job IdJD2674067
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationChatham-Kent, ON, CA, Canada
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EducationNot mentioned