Department: Food from Thought
This position is classified under the Grant & Trust Professional Group
Temporary full-time from 01/05/2026 to 12/31/2027
If you are a current employee of the University of Guelph you must apply on the internal Career Page in order to be considered as an internal applicant.
General Purpose
The Arrell Food Institute (AFI) is improving global food systems. Building on world-class strengths at Canada's Food University, AFI has had a very successful first 8 years, forming a wide network of national and international experts, and running a variety of events and creating excellent communications products. AFI is expected to communicate clearly and effectively across a range of complex and nuanced issues - this post is crucial to that endeavour.
AFI is expanding its thought leadership work - taking opportunities to shape national and international discourse on food systems issues, elevating the Arrell Chairs and rooted in the depth of expertise at UoG, Canada's Food University. We offer Scholarships, run international awards, and host an annual Summit. Major programs run from within the AFI team are i) Sustainable Food Systems for Canada (SF4C), a national platform advancing innovation and training to strengthen Canada's sustainable agri-food sector. The initiative brings together leading academic institutions, Indigenous organizations, and industry partners to help close productivity gaps and reduce greenhouse gas emissions. ii) Food from Thought, the University of Guelph's Canada First Research Excellence Fund (CFREF) initiative, a $76.7M, 7-year project aimed at catalyzing a new digital agricultural revolution involving over 100 faculty members.
Duties and Responsibilities
The Communications Coordinator is a vital part of the AFI team, with responsibilities including:
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