Safron's Caribbean Delight

LanguagesEnglishEducationNo degree, certificate or diplomaExperience2 years to less than 3 yearsWork settingRestaurantPersonal suitabilityClient focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team playerCook categoriesCook (general), Prep cookCuisine specialtiesExperience with West Indian, Caribbean and Latin American cuisine essential.TasksPrepare and…