De L’îlette Boulangerie

Overview As our Assistant Baker, you’ll play an essential role in supporting our kitchen and ensuring every pastry, bread, and baked good meets our high standards. Working closely with our French Baker, you’ll assist in preparing doughs, handling production tasks,…

Overview As our Lead Baker, you’ll be at the heart of our kitchen, specializing in croissants, sourdough bread, and a variety of classic French pastries. You’ll utilize traditional techniques to craft beautiful, flavorful baked goods, establish a high standard of…