Education: Expérience: Education Secondary (high) school graduation certificate Tasks Establish methods to meet work schedules Supervise and co ordinate activities of staff who prepare and portion food Address customers' complaints or concerns Prepare and submit reports Supervise and check assembly…
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Co ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare dishes for customers with food allergies or intolerances Order…
Education: Expérience: Education College/CEGEP Tasks Analyze budget to boost and maintain the restaurant's profits Evaluate daily operations Plan and organize daily operations Set staff work schedules Supervise staff Organize and maintain inventory Address customers' complaints or concerns Provide customer service…